Chowlette

This snack reminds me of the cold winter evenings in my hometown when my brother and myself would return from the playground and Ma would feed us her 'made-in-a-jiffy-super-tasty-nutritious' Chowlette'!! The recipe is very easy to make and tasty to eat.

Ingredients

Noodles                                 -        small packets of 6
(I used the Licia Noodles.you can also use Maggi or Sunfeast noodles )

Onions                                   -        3 Big ones

Eggs                                       -        6 

Chilli Flakes                           -        1 tbsp

Oregano                                  -        3-4 tbsp (as per taste)

Pepper                                     -        1 tbsp (optional)

Green Chillies                          -        2-3

Salt                                          -        As per taste

Cheese for garnishing

Step 1:     Boil noodles in water ;

Step 2:     Strain the noodles in a strainer when they are crispy and separate them with a fork. Apply butter or refined oil on the noodles.

Step 3:      In a bowl beat eggs, add salt, chopped onions, green chillies, Chilli flakes, oregano, pepper and beat the batter.

Step 4:     To this batter add the crispy boiled noodles.

Step 5: Now with a ladle pour this batter in a non-stick pan and fry like an omelette.

Step 6: when one side is done flip on the other side.

Step 7 : Garnish with the oregano, chilli flakes and cheese.

Your Chowlette is ready!!!!!!